Category: Kenya

On April 8–9, 2025, the Kenya National Food Systems Summit took place at Safari Park Hotel in Nairobi, hosted by Kenya’s Ministry of Agriculture and Livestock Development. This pivotal event gathered a diverse group of stakeholders, including policymakers, youth, women leaders, private sector actors, farmers, and civil society, all dedicated to evaluating the nation’s progress …

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The NICE Kenya team recently had the honor of participating in the 2nd Eastern Africa Agroecology Conference held from March 25–28, 2025, at the Argyle Grand Hotel in Nairobi. This significant event brought together over 600 stakeholders, highlighting agroecology as a vital pillar for transforming food systems across the region. Under the theme “Strengthening Agri-Food …

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Empowering women and youth: How NICE Project is boosting nutrition and economic growth in Kenya’s Busia and Bungoma The Nutrition in City Ecosystems NICE) project is a flagship project implemented in Kenyan secondary cities of Busia and Bungoma. As we are moving towards the end of Phase one, we have gathered and consolidated our experience …

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Agroecology champion, Eunice Nasambu, campaigns for nutrition and sustainable farming Eunice Nasambu, a dedicated smallholder farmer in Bungoma, has become a beacon of hope and transformation in her community. In just a ¼ acre, she has turned her passion for farming into a thriving agroecology hub, inspiring others along the way. Her journey began in …

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On December 5, 2024, Bungoma County with the support of the NICE project marked a significant advancement with the official launch of the Bungoma Food Safety Policy 2023. This event was attended by key partners and stakeholders, with Eng. Herbert Kibunguchy, the County Executive Committee Member for Agriculture, serving as the distinguished guest of honor. …

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On October 31st, World Cities Day celebrates the vital role of youth in urban decision-making for sustainable development. This year, the focus is on youth climate changemakers driving local action. The world’s cities continue to grow, and it is estimated that 70% of the global population will reside in urban areas in 2050. With this …

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More than 2.8 billion people worldwide cannot afford a healthy diet. Unhealthy diets are the primary cause of all types of malnutrition: undernutrition, micronutrient deficiencies, and obesity, which are prevalent in most countries across different socio-economic classes. On October 16th, 2024, the Busia County government, in partnership with the NICE Project in Kenya and other …

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Happy to announce that our new booklet summarizing the success stories from our Small Grant Initiative is now out. Have a look: https://nice.ethz.ch/wp-content/uploads/2024/09/Small-Grants-Make-A-Big-Difference-Success-Stories.pdf

Empowering Sustainable Development through Digital Platforms: The Story of Lennson Mumo This year’s International Youth Day celebrated on 12th August 2024 focuses on the relationship between digitization and the progress of the Sustainable Development Goals (SDGs), emphasizing the significant role young people play in this process. The celebrations highlight how young individuals use technologies like …

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The NICE Peer-to-Peer Learning Event occurred between the 3rd – 8th of March 2024 in Switzerland. The peer learning in Switzerland aimed to strengthen competencies in urban food systems, increase knowledge of agroecology for sustainable transformation, and build relationships among six secondary cities in the NICE Project, NICE consortium members in Switzerland, selected Swiss cities, …

Read more “Learnings from the recently held NICE Peer-to-Peer Learning Event: A testimonial”